At Louie's we take pride in being locally owned and operated. We believe in being part of the community by sourcing from local vendors whenever possible. Our team is passionate about the food we serve and takes great pride in the quality of every dish we prepare.
We understand the importance of family and strive to create a warm and welcoming atmosphere that makes everyone feel at home. We believe that every meal is an opportunity to bring people together and create lasting memories.
So come join Pavli Dallta and the rest of the Louie's family, and experience the unique combination of fresh ingredients, quality dishes, and family values that we bring to the table.
In the Kitchen
Chef Santos boasts over 30 years of experience in some of New York's top Italian restaurants, with a particular affinity for the legendary Arthur Avenue. He is dedicated to authenticity and brings a wealth of knowledge and expertise to every dish he creates.