AVAILABLE AT THE BAR ONLY
IN ADDITION TO OUR REGULAR MENU
Fried Mozzarella Bites 7-
Pop Corn Shrimp 9-
Sausage Bites 9-
Home Made Meatballs 7-
 
Margarita Fresh Tomato & Mozzarella 9-
Farm Ricotta, Artichokes & Black truffle oil 12-
Napoli Brocoli di rabi & Sausage 9-
Calabrese Hot Peppers,Onions,
Mushrooms & Sausage 11-
 
 
Hours
Monday-Thursday 11.45-11.00
Friday-Saturday 11.45-11.30
Sunday 11.45-10.00
Brunch Saturday & Sunday 11:45 am to 3:00 Pm


136 River Road Ext.
Cos Cob, CT,
Phone: 203-422-2177
Fax: 203-422-2611
manager@louiesrestaurantbar.com

Copyright © 2009 Louie’s Restaurant Bar